April is Irritable Bowel Syndrome (IBS) Awareness Month

April is Irritable Bowel Syndrome (IBS) Awareness Month.

IBS affects the daily lives of millions, and while symptoms can vary, nutrition plays a key role in managing them.

Tips from a PCN dietitian to support gut health:

✔️ Eat slowly and mindfully — a rushed meal can trigger symptoms
✔️ Keep a food and symptom journal to identify personal triggers
✔️ Limit high-fat, ultra-processed foods
✔️ Try smaller, more frequent meals instead of large portions

Everyone’s gut is different. A personalized approach with support from a registered dietitian can make a real difference.

Your PCN may offer access to Dietitian services and workshops. Talk to your primary care provider about getting connected to a Dietitian today.

#IBSAwarenessMonth #GutHealth #DigestiveWellness #IBSTips #DietitianApproved

A light blue graphic titled "4 Tips" with suggestions for managing health or digestion. Each tip is accompanied by an icon: a down arrow with "Slow down," a pencil and notepad with "Keep a journal," a warning sign with "Limit ultra-processed foods," and a minus sign with "Try frequent smaller meals."